Chicken Broth Gravy

POINTS® | 0
Servings | 8

sauces |

Ingredients

1 cup Health Valley Fat Free Chicken Broth
1 tbsp cornstarch
1/4 cup water
1/2 tsp black pepper


Instructions

Mix together cold water and cornstarch until cornstarch is mixed in with no lumps. Heat chicken broth and slowly stir in water/cornstarch mixture. Cook over medium heat until thickened.