chocolate peanut butter pie

servings |   8
POINTS per serving |  2
course | desserts


 
Ingredients

4 Tbsp peanut butter
1 Tbsp honey
1 1/2 cup Kellogg's Crunchin' Rice Krispies Cereal
1 serving fat-free sugar-free instant chocolate pudding mix
4 Tbsp Cool Whip Free Whipped Topping

Instructions

In a small bowl, combine PB and honey. Microwave on high for 20 seconds. Stir in cereal and press into a 9" pie plate and chill. Make pudding with skim milk according to package directions for pudding (not pie filling). Spread over pie crust and chill. Top with cool whip.