Tory's Pumpkin Bran Spice Muffins

Recipe By : Tory

Serving Size : 24

Points: 2

Preparation Time :0:20
Categories : Bread Breakfast
Dessert

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 package cake mix -- Spice flavor or chocolate or whatever
2 cups water
15 ounces canned pumpkin -- Not pumpkin pie filling
1 teaspoon pumpkin pie spice -- or more to taste
1/3 cup raisin -- or craisins
3 cups fiber One® cereal
1/4 cup brown sugar -- unpacked
1/4 cup rolled oats
1 tablespoon cinnamon

Mix together the cake mix and the pie spice

Add can of pumpkin and water

Fold in raisins and fiber one

Grease muffin pans or use cupcake papers

Drop by 1/3 cup into tins

Mix together the brown sugar, oats, and cinnamon

Sprinkle over the top of the muffins

Bake for about 25-30 minutes at 350 or until a toothpick inserted comes out clean

Description:
"Easy to make, easy to eat! Very filling muffin that isn't heavy like
normal bran muffins. More like a cupcake."
Yield:
"24 Muffins"
Start to Finish Time:
"0:50"
T(Bake for):
"0:30"

Notes: If you use Krusteaz fat free muffin mix instead of cake mix, muffins are 1 point each.

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Per Serving (excluding unknown items): 101 Calories; 2g Fat (15.5% calories from fat); 2g Protein; 23g Carbohydrate; 4g Dietary Fiber; 0mg Cholesterol; 137mg Sodium. Exchanges: 1/2 Grain(Starch); 1/2 Vegetable; 0 Fruit; 1/2 Fat; 1 Other Carbohydrates.